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Collection 5
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The American Journal of Health Promotion Collection 5 includes six articles:
A Review and Analysis of the Clinical- and Cost-Effectiveness Studies of
Comprehensive Health Promotion and Disease Management Programs at the Worksite:
1998-2000
Kenneth R. Pelletier
[From the November/December 2001 Issue]
This
article is the fifth in a series of critical reviews of the clinical
effectiveness and cost-effectiveness studies of comprehensive, multifactorial
health promotion and disease management programs conducted in worksites. Fifteen
studies are included in this review.
The Impact of an Incentive-based Worksite Health Promotion Program on
Modifiable Health Risk Factors
Kathleen Poole, Karol Kumpfer, Marjorie Pett
[From the September/October 2001 Issue]
The purpose of this study was to
evaluate the impact of participating in an incentive-based employee health
promotion program on modifiable health risk factors. The studied followed the
304 participants for 4 years. Modifiable risk factors included cholesterol,
blood pressure, body fat, physical activity, smoking status, and seat belt use.
A Review of the Health Impact of Smoking Control at the Workplace
Michael P.
Eriksen, Nell H. Gottlieb
[From the November/December 1998 Issue]
The purpose of
this article was to summarize and provide a critical review of smoking cessation
programs in the workplace, as well as to assess the health impact of these
programs and smoking policies. 52 studies on smoking cessation programs and 29
on health policy interventions were included.
Checklist of Health Promotion Environments at Worksites (CHEW): Development
and Measurement Characteristics
Brian Oldenburg, James F. Sallis, David Harris,
Neville Owen
[From the May/June 2002 Issue]
This article presents data related
to the Checklist of Health Promotion Environments at Worksites (CHEW). CHEW is a
direct observation instrument for assessing characteristics of the worksite
environment known to influence health related behaviors. Three domains are
assessed: 1) physical characteristics of the worksite, 2) feature of the
information environment, and 3) characteristics of the immediate neighborhood
around the workplace. 20 worksites are included.
Worksite Health Promotion Programs in the U.S.: Factors Associated with
Availability and Participation
James W. Grosch, Toni Alterman, Martin R.
Peterson, Lawrence R. Murphy
[From the September/October 1998 Issue]
This study
examines how the availability of and participation in worksite health promotion
programs varies as a function of individual, organizational, and health
characteristics. Subjects include 5,216 respondents to the 1994 National Health
Interview Survey. 33 different worksite wellness programs are represented.
A Review of Health-related Outcomes of Multi-component Worksite Health
Promotion Programs
Catherine A. Heaney, Ron Z. Goetzel
[From the March/April
1997 Issue]
Forty-seven studies describing the results of 35 worksite health
promotion programs are reviewed in this article. The included studies all assess
health risk modification and reduction in worker absenteeism as a result of
multi-component programs. The results of the studies reviewed provide both
optimism about the effectiveness of these worksite programs and general guidance
as to the critical components of successful programs.
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